Ingredients:

– All-purpose flour – Whole milk – Ground cinnamon – Vanilla extract – Granulated sugar – Baking powder – Baking soda – Salt – Frying oil – Powdered sugar for dusting

Steps:

1. Temper the Frying Oil. Fill a deep skillet or a wide wok with high-quality frying oil, leaving plenty of room for expansion as the heat rises. 2. Sift and Whisk the Dry Goods. In a generous ceramic bowl, combine your flour, baking powder, baking soda, salt, and cinnamon with a gentle whisk. 3. Emulsify the Wet Ingredients. Crack the eggs into a separate vessel and whisk them with the whole milk and vanilla extract until the mixture is uniform. .................. Read Full Recipe In Our Site...