Ingredients:

– All-purpose flour – Baking soda – Baking powder – Fine sea salt – Unsalted butter, room temperature – Granulated sugar – Light brown sugar – Dutch-processed cocoa powder – Vegetable oil – Eggs – Vanilla extract – Milk – Sour cream – Hot coffee

Steps:

1. Prepare the Bench and Pans. Preheat the oven to 350°F (175°C) and prepare two 9-inch round pans by greasing them with unsalted butter and lining the bases with parchment paper. 2. Sift the Dry Framework. In a large bowl, sift the all-purpose flour, baking soda, baking powder, and fine sea salt together at least twice. 3. Cream the Fat and Sugar for the Devil's Food Layer Cake. Place the room-temperature butter in the bowl of a stand mixer and beat on medium speed for exactly three minutes until it reaches a pale, creamy consistency. .................. Read Full Recipe In Our Site...