Ingredients:

– 2 1/2 cups cake flour – 2 teaspoons baking powder – 1/2 teaspoon baking soda – 1/2 teaspoon salt – 1 cup buttermilk – 1/2 cup vegetable oil – 1 tablespoon vanilla extract – 1 cup unsalted butter, softened – 1 1/2 cups granulated sugar – 3 large eggs – 3 cups powdered sugar – 2 tablespoons milk

Steps:

1. Prep Your Pans and Whisk Dry Ingredients. Start by heating your oven to 350 degrees Fahrenheit so it is hot when your batter is ready. 2. Combine the Wet Elements. In a separate bowl, measure out your buttermilk, vegetable oil, and rich vanilla extract. 3. Cream the Butter and Sugar. Place your softened butter into the bowl of your stand mixer fitted with the paddle attachment. .................. Read Full Recipe In Our Site...